• Change text size

    • Normal Text
    • Medium Text
    • Large Text
  • Contrast

    • Black&white
    • High
    • Normal
  • Display

    • Cursor White
    • Cursor Black

You are here

Phosphate food additive – combination of Sodium and Potassium Di-, Tri-, and polyphosphates


  • 25 Kg or 50 Lbs. multi-walls PE lined paper bags on pallets.
  • 1000 Kg or 2205 Lbs. Big Bags.


  • All types of sausages, meat emulsions, comminuted meat products, and meat pre blends- medium. viscosity binder for emulsion type meat products used with all kinds of processed machine.
  • Allows increasing fat percentage in sausage formulation.
  • Stabilizes color, test and appearance.

Product information

  • EEC classification: E 450, E452.
  • Appearance: White fine powder.
  • Shelf life: 24 months in original package, under dry and cool storage conditions.
  • Maximum stack height: 2 pallets.

Recommended dosage

  • An optimum will be reached with 0.3  to 0.5% (300-500g/100kg) M 249,  calculated in the end product.

Product Standards

Kosher and Halal product


M 249 complies with the requirements of the current US Food Chemicals Codex, EC Commission Directive, and FAO/WHO report.



All information is offered in good faith, without guarantee or obligation by the accuracy or sufficiency thereof, or the result obtained and is accepted at user’s risk. Nothing herein shall be construed as a recommendation for uses that infringe valid patents or as extending a license under valid patents.

Find the dealer near you

Contact Us

Contact us

Similar products

TSP C534
Trisodium Phosphate Anhydrous, Food Grade, Granular
Read More
Sodium Acid Pyrophosphate, Food Grade, Fine Powder
Read More
Sodium Acid Pyrophosphate, Food Grade
Read More
Sodium Acid Pyrophosphate, Food Grade, Powder
Read More
Tetrasodium Pyrophosphate, Anhydrous, Food Grade, Fine powder
Read More