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Sodium Acid Pyrophosphate, Food Grade, Fine Powder


  • 25 Kg or 50 Lbs. multi-walls PE lined paper bags on pallets.
  • 1000 Kg or 2205 Lbs. Big Bags.


  • Slow reacting leavening agent.
  • Component of baking powder and self-raising flour.


  • Disodium Diphosphate
  • Disodium Pyrophosphate
  • SAPP

Product information

  • Formula: Na2H2P2O7
  • Molecular weight: 221.94
  • CAS No. 7758-16-9
  • EINCS No. 231-835-0 
  • EEC Classification: E 450(i)
  • Appearance: White fine powder.
  • Shelf life: 18 months in original package, under dry and cool storage conditions.
  • Maximum stack height: 2 pallets.

Product Standards

Kosher and Halal product


B 283 complies with the requirements of the current US Food Chemicals Codex, EC Commission Directive, and FAO/WHO report.



All information is offered in good faith, without guarantee or obligation by the accuracy or sufficiency thereof, or the result obtained and is accepted at user’s risk. Nothing herein shall be construed as a recommendation for uses that infringe valid patents or as extending a license under valid patents.

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